INDUSTRIE ALIMENTARI Montly magazine 11 issue - yearly subscription from January to December FOR FOOD INDUSTRIES is the Italian journal discussing the problems concerning technological, scientific, economical and legislative information in different areas of the food industry.
This monthly magazine of 220x290 mm size has been published since 1962, featuring 11 issues per year with over 2,500 pages of exclusive articles (usually with English summaries), and specialized features, in order to deal with various technological branches.
The copiousness of photographs and descriptions enables the reader to be kept up-to-date with Italian and foreign machinery. Moreover, reports from exhibitions and congresses from all over the world are included.
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